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Pork chops marinated in Texas German fig mustard sauce

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Marinate bone in pork chops for about 4 hours in Texas German fig mustard sauce. Lightly salt and pepper and place the chops on BBQ, grill to about 145 degrees and let rest for 5 minutes.

4.5 hours

4 bone-in pork chops, approximately 3/4 inch thick 1/2 bottle Texas German fig mustard sauce Salt and pepper to taste

As above

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