Beef Tacos with Hot Habañero Pepper Salsa

Printable Version

Like your tacos HOT??? You got it with this great version using Fischer & Wieser Hot Habañero Salsa! We say ¡caramba!, we mean ¡caramba! Any of our salsas will also be great with these tacos, if you’d rather have them a bit milder.

1 pound lean ground beef (or turkey)
1 teaspoon salt
¼ teaspoon pepper
1 cup Fischer & Wieser Hot Habañero Salsa
1 cup shredded iceberg lettuce
¾ - 1 cup diced tomato
2 sliced avocados
½ cup diced onion
½ cup sour cream
1 cup shredded Monterey Jack cheese
8-12 corn or flour tortillas

Brown beef (or turkey) with salt and pepper; drain fat. Add Fischer & Wieser Hot Habañero Salsa and heat through. Spoon ¼ cup of meat mixture down the center of each tortilla. Top with lettuce, tomato, avocado slice, onion, sour cream and Monterey Jack cheese. Fold tortilla around filling. Serve with additional Fischer & Wieser Hot Habañero Salsa. Serves 4-6.