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Bali BBQ Wings

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1 pound chicken wings
Peanut oil for frying
1 jar Dr. Foo’s Kitchen Bali BBQ Sauce

 
Wash chicken under cold water, drain and pat dry. Preheat peanut oil in fryer to 360° and cook wings in batches until golden and crisp. Drain wings and place in a bowl. Completely cover with Dr. Foo's Kitchen Bali BBQ Sauce, turning to coat. Enjoy! Serves 6-8.
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